I can't believe that Easter is only a few days away! I still need to get my Easter cards together - eek!! But with card shopping aside there is still plenty of time to whip up some adorable Easter treats, like these Easter Egg Popsicles from blogger Kalio Chic. You can make these kid friendly or pour in your favorite summer time beverage like you would for homemade freeze pops. Just make sure you label the eggs accordingly if you are making both! Here is what you will need to make these Easter treats:

Ingredients
  • fruit juice, lemonade, or drink mix
  • plastic Easter eggs
  • plastic candy sticks
  • empty egg carton
  • a large nail
  • a thumb tack
  • a piping tip

Instructions
  1. First place all your plastic eggs upside down in your empty egg carton.
  2. Take your thumb tack and poke three holes in the bottom. Two of these holes are for letting the air escape when filling the egg, the third one should be in the center of the bottom. Make this center hole bigger using the large nail. You will need it to be as big as the candy stick.
  3. Take your piping tip and slowly pour your drink choice into the egg until it is almost full and then place your candy stick into the egg.
  4. Once all your eggs are filled place the carton into the freezer until they are firm.
  5. When you are ready to serve, pull the eggs out of the freezer and warm up the top of the egg with your hands so that you can pop off the top to enjoy.


Are you making any egg-tra special Easter treats to enjoy on Sunday? 

xoxo
Megan

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